OUR STORY
In 2020, fueled by our experience, knowledge, and an unwavering passion, we fearlessly embarked on a quest to revolutionise the world of plant-based food.
We joined forces with PhD and Master's students in Food Tech and Chemistry and professors from different Universities in Estonia, to set out to create the ultimate plant based sunflower seed products: protein powerhouses, spreadable goodness, and even dairy alternatives. And that's how SUNFLY was born!
Our grand ambition is to bring healthy and nutritious plant-based products, packed with sunflower seed protein and nutrients, to every corner of the globe.
But we are not just focused on taste and nutrition; we have an eco-warrior spirit too! Our mission is to do it all sustainably and in an environmentally friendly way. We are determined to create products that would fit seamlessly into people's daily diets, nourishing both their bodies and well being of the planet
Our creations are now available in shops around Estonia, bringing you a burst of flavour, and a whole lot of protein to your plate.
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YOU ASKED, WE ANSWERED
FAQ
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We start by gently washing the sunflower kernels to ensure they're squeaky clean, just like you would with any vegetables and fruits. Then, we give them a gentle roast to bring out their flavors. Finally, we mix them with our special ingredients to create a range of delicious flavors that will tantalize your taste buds.
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Yes, our SUNFLY products are free from the top 14 food allergens such as celery, gluten, crustaceans, eggs, fish, lupin, lactose, molluscs,, mustard, peanuts, sesame, soybeans, sulphites and nuts. We've carefully crafted our sunflower butter to be safe for those with allergies, so you can enjoy it without worry.
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If unopened, our sunflower seed butter has a shelf life of 12 months. Once opened, we recommend consuming it within 3 months for the best quality. To maintain its texture and prevent oil separation, store it in a cool place.
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Absolutely! We are proud to say that our products are non-GMO, meaning they are made without any genetically modified ingredients.
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Our facility is solely dedicated to processing sunflower seeds. We take every precaution to ensure that our products remain free from cross-contamination with other allergens.
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You'll be glad to know that our entire product range is both kosher and halal certified. We want to make sure everyone can enjoy our sunflower seed butter.
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You can currently buy it In Estonia, UK, France, UAE and Portugal. To locate the closest store to you, please refer to our STORE LOCATOR
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If you've noticed your baked goods turning green when using sunflower seeds as an ingredient, don't worry! Sunflower seeds contain a natural antioxidant called chlorogenic acid, which reacts with baking powder and baking soda. To prevent the green color, try reducing the baking soda and/or powder by 1/3 or add a teaspoon of lemon juice.
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The oil you see on top of the jar is completely natural. During our grinding process, the sunflower kernel's oil rises to the surface over time. Should it occur simply give it a good stir before enjoying.
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Our Natural Sunflower Seed Butter contains no added sugar. Instead, we use a small pinch of natural sweeteners derived from pear and stevia leaf for a touch of sweetness.
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SUNFLY sunflower seed butter is a powerhouse of nutrients. It's rich in Vitamin E, Magnesium, Phosphorus, Zinc, Iron, Copper, and Selenium, making it a wholesome and nutritious choice.
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These are food ingredients derived from sustainable vegetable oils. We use them to create a smoother texture in our products, providing you with a delightful eating experience.
