WHY WE DO WHAT WE DO

99% OF SUNFLOWER SEEDS

are processed into sunflower oil

200+ MILLION

people are allergic to lactose, soy, gluten, nuts

25% OF GHG

account for food production & supply chain

9,8+ BILLION

population expected to grow by 2025

2+ BILLION KG

additional demand of pure protein will be required by 2050

HOW WE CAN BE PART OF THE SOLUTION

LAND USE

SUNFLY uses 30m2 to produce 1kg of Sunflower Seed protein compared to 1300m2 for 1kg of beef protein

FRESH WATER USE

Cow’s milk requires 1000L of water per 1L of milk whereas Sunflower Seed Milk requires 500L of water

C02 EMISSION

1kg of Sunflower Seed Protein produces 6kg CO2e, while beef produces 81kg CO2e

TOP 14 ALLERGEN FREE

Free from: Celery, Gluten, Crustaceans, Eggs, Fish, Lupin, Lactose, Molluscs, Mustard, Peanuts, Sesame, Soybeans, Sulphites and Nuts

ZERO WASTE AND ZERO BY-PRODUCT PROCESS